So, I said, “yes”! Yes that is to the Whole 30 challenge journey. While it’s been in the back of my mind, I finally decided to make the commitment. The commitment to eat whole foods that taste good and that are good for you-for thirty days, just thirty days. I have asked myself why do the the Whole 30 challenge and honestly I’m not quite sure. So then I replied with a why not. I mean why not do the Whole 30 challenge. Perhaps it’s the fact that Matt will be doing the challenge and I don’t want to be left out. Seriously though, I have nothing to lose and much to gain; I hope!
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What I’m really hoping is that it will help with my sleep, or truthfully, lack there of. I have absolutely no problem falling asleep, but staying asleep is another issue. You see my body only seems to want to sleep for about five hours and then I’m awake, wide awake. By the time I’m ready to fall back asleep, well, then it’s time to rise & shine. Topple that with the fact that I would love to take a nap at about 4:00 pm everyday makes for a very nerve-wracking sleep pattern. That’s my biggest goal for the challenge beside the fact that I want to eat healthier.
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Now that I have said “yes”, I do have some concerns so I want to get them out there. They need to be out there so I can start to wrap my mind around them. My first concern is what am I going to do when I need a quick meal? Pasta is just about always my go to meal when I need something fast and easy. Yes, I LOVE Easy Mac, and I’m not going to lie! I also enjoy cheese and yogurt if I want to pretend I’m making a healthy choice. I’ll be okay giving up bread, um…I think, and I love a bowl of ice cream before I go to bed so I’ll need to find a new night time snack. Perhaps, bananas. I tolerate them but never really look forward to eating them – a bowl of ice cream vs. a banana? Hummm…what would you choose? Well, maybe an apple with some almond butter. That’s a possibility too.
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What else is on my mind? I guess I’m worried about what do we will do when friends want us to go to out to eat. I know… invite them over to eat at our house is what we’ll do. That would be a good alternative. I know that our saving grace will be Matt’s culinary skills. I am so fortunate to have a true chef that studied the culinary arts at the Culinary Institute of America. As Matt and I go through our Whole 30 journey, I’ll be sure to share his creations here on the blog!
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Then there is the fact that I do have a conference scheduled only three days into my Whole 30 journey. Thankfully I have some time to think about this and plan accordingly. Also my friend Holly has already completed one round of Whole 30 so I will be seeking her guidance and expertise for those initial days and throughout the thirty days.
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The last issue on my mind is meal prep. As I alluded earlier, I’m concerned about what to do for quick and easy food. This is where meal prep will be important. It will help when when I think there is nothing to eat and it will help me for when I need to eat something quick before a workout or before a run. I’m thinking Sunday, of course, to make sure snacks are prepared and to make sure meals are planned for the week. Breakfast will be easy and Matt will be able to whip something up for dinner lickty-split. I’m just not sure about lunch yet, but I still have a lot of reading to do so I’m sure I’ll come up with something.
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So it’s official! He said “yes” and she said “yes”! The start date for our journey is July 11, 2016, and our journey will end on August 9, 2016. We got this…thirty days, just thirty days!

we got this!
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